Chef Gina Stipo appears at a number of events in the United States every winter. Come to one of her classes and you’ll get a taste of her passion for Italian cooking and Tuscan life. Gina’s appearances sell out quickly, so make your reservations early!
Chef Gina Stipo’s 2013 U.S. Events and Classes
February 7 and 8, 2013 – School of Cooking at Dorothy Lane Market, Dayton, OH
The Kitchen Table cooking school, Greenwood Village, CO (Denver area) – February 26 – Hands on three course Tuscan dinner paired with wines
University of Denver Knoebel School of Hospitality Management – February 28 – 4 course Tuscan dinner paired with Castello di Banfi wines
A Thyme for Everything, Lee’s Summit, MO
- March 9 – Hands on pasta making class
- March 12 - 4 course Tuscan menu demonstration cooking class
Jasper’s Italian Restaurant, Kansas City, MO
- March 11 – Tuscan dinner
Interested in booking Gina for an event? Contact Mary Stipo Potter now!